Information
"An indulgent yet healthy blend with a chocolatey, caramel taste and hints of maple"
Peruvian superfoods are some of the most powerful foods on the planet. The best part is, these foods are not only packed with nutrients, they have the most phenomenal flavours. Carefully blended 5 Organic Peruvian superfoods to deliver exotic flavours derived 100% from plants, with no added sugar and with minimal to no processing at all. This ensures the nutrient properties of these foods are retained.
Combined with 50% Original Peptipro Collagen
Great in smoothies
No added sugar
Chocolatey caramel with hints of maple
See the Peruvian SuperBlend all star lineup below
Microactive Collagen Hydrolysate Peptides - 50%
LUCUMA was known as Gold of the Incas. It is known for its delicious flavour, almost like a mango crossed with an apricot.
MESQUITE pods are ground into a heavenly caramel tasting powder.
MACA ROOT grows high in the Andes mountains and has been used for thousands of years. It has a gentle nutty flavour.
CAMU CAMU is so super that saying it once is not enough. It has quite the zingy flavour.
Criolla CACAO is considered to be the king of cacao due to it's ancient origin. The tree, (Theobroma), literally translates to “food of the gods”. Our non-alkalized cacao ensures the purest, non chemically modified, superior grade which retains nutrient value.
Nutritional Profile
NUTRITIONAL INFORMATION
Serving size: 10 g | Serves per tin: 30
Average Quantity
Average Quantity
per 10 g Serve
per 100 g
Energy
171 kJ
1710 kJ
40.87 cal
408.7 cal
Protein
5.34 g
53.4 g
Total Fat
0.74 g
7.4 g
- Saturated
0.39 g
3.9 g
Carbohydrates
3.43 g
34.3 g
- Total Sugars
0.98 g
9.8 g
Sodium
26.8 mg
268 mg
Directions and ingredients
How to Use
Mix 1 scoop (10g) into 250ml of water, or your favourite drink.
Recommended trying this superblend in your daily coffee or with your choice of milk.
Ingredients
Collagen Hydrolysate (50%)
Organic Peruvian Superblend: Cacao (12.5%), Mesquite (12.5%), Lucuma (12.5%), Maca (7.5%) Camu Camu (5%)